With a flavor as rich as the region, Kahlua's dark liqueur cradles delicate notes of rum, vanilla, and caramel, wrapped in roasted coffee flavor from hand-picked Arabica coffee beans. Explosively flavorful finish.
Kahlua Especial boasts a darker, richer coffee taste. The intensely flavored espresso liqueur is made from the purest Arabica coffee beans. Kahlua Especial is delicious served on-the-rocks or in a martini.
Patron XO Café is an extraordinary blend of ultra premium tequila and the pure, natural essence of the finest coffee. The taste is dry, not sweet as with most low proof coffee liqueurs. The higher proof brings out the flavor of the pure coffee essence and the ultra premium tequila. It is excellent for sipping as well as a premium ingredient in a cocktail or as a unique and delicious dessert topping.
Kahlua Salted Caramel blends the tasty combination of salty and sweet. The decadent and smooth notes of salted caramel balance perfectly with the taste of Kahlua, allowing for a sweet indulgence that is reminiscent of simple pleasures and good times.
Patrón XO Cafe Incendio combines the spicy, distinctive flavor of Mexican arbol chile with the rich, decadent essence of Criollo chocolate, brought together with the crisp, smooth taste of Patrón Silver tequila. Perfect as a shot or over ice, its also versatile enough to be enjoyed in cocktails and desserts.
Lunazul is estate-grown, small-batch Tequila distilled and bottled at Tierra de Agaves state-of-the-art facilities in Jalisco, Mexico. Lunazul Añejo is 100% Agave Tequila, bottled at 80 proof and aged for 18 months.
Deep amber. Inviting aromas of cinnamon and butterscotch. Soft hints of caramelized oak balanced with layers of spice and refined dried fruit with a touch of red berries. Smooth vanilla and a hint of clove.
Crystal clear. Fresh citrus and crisp agave. Opens up with a rich complexity driven by notes of coconut and fresh citrus with a hint of lime. Warm brown spice and vanilla finishing with unparalleled smoothness.
The agave aroma is intense with herbal tinges of mint and rosemary, delicate hues of flowers and black pepper, hints of grapefruit and pineapple. It is crisp and clean, well balanced and exceptionally smooth.
Fruity and citric, a touch smokey and slighty woody. Sweet, slightly honeyed flavor with a smokey hint of black pepper. Aged for 6 months in white American oak ex-bourbon barrels.
100% blue agave, aged no less than 12 months, in new small, American white oak barrels. The authentic, smooth flavor, comes from at least one year of aging in oak barrels. Best enjoyed as a sipping tequila.
Sauza 100 Anos Blanco is crystalline and bright in color with silver shades. There is a subtle cooked agave aroma, fruity and fresh body, and a moderately bitter finish.