50% Malbec, 35% Cabernet Sauvignon, 10% Syrah and 5% Petit Verdot. Seductive aromas of ripe plum, blackberry, vanilla and dry fruits. Full-bodied, lush and velvety on the palate with notes of black fruits, exotic spices and a long, lingering finish. Excellent with hard cheeses, hearty pasta dishes, steak and other grilled red meats.
The wine has intense raspberry and blueberry aromas with notes of violet, cocoa, and coffee from oak aging. It shows pleasant acidity and soft tannins, finishing with a lingering note of toastiness. 40% Malbec, 30% Bonarda, 25% Tempranillo, and 5% Blenders.
60% Malbec, 3% Petit Verdot, 37% Cabernet Sauvignon. Intense black purple color. On the nose, its aromas of plum, spices and red pepper stand out while delicate notes of mint can also be perceived. In the mouth, it is a very harmonious and balanced wine, with round tannins and a long finish.