Malvasia Dolce by LoDuca is a naturally effervescent white wine of refined personality and character. Malvasia Dolce is produced from the choicest Malvasia grapes grown in limited quantity on a D.O.C. wine production area. Low in alcohol (4%) with a soft, refreshing, flowery bouquet and with the well balanced natural sweetness of grapes, Malvasia Dolce is an outstanding custom-premium Italian whine, a perfect "Special Occasion" wine. Serve chilled.
Color is pale straw with green highlights. The bouquet is fresh aromas of lemon, melon and green apple. The taste is slightly spritzy and lively on the palate, with refreshing citrus fruit flavors
Ripe juicy tropical and citrus fruit with floral Muscat aromas. Full of refreshing fizz. Pair with veggie pizza, a grilled chicken sandwich, and pasta salad. Serve chilled.
This wine is from Portugal, Vinho Verde region. ALBARINO Wine. Pear & citrus notes, with a slight spritz & just enough acidity to keep it from being too fruity.
Exotic and well-balanced in the mouth; very fresh, with balanced acidity. A delicate aroma with floral notes of roses and orange trees.
Beautiful pale yellow color, flecked with green tints. Characterized by distinct notes of tropical fruit accompanied by citrus and a touch of fennel. Its intense nose adds to its freshness and elegance, with a lingering finish in the mouth, once again noting the green fruit so typical of the Verdejo variety. Ideal as an aperitif, it also goes perfectly with shellfish and fresh fish in exotic sauces.
40% Procanico, 40% Grechetto, 15% Verdello, 5% Drupeggio and Malvasia. The wine, a straw yellow in color, shows intense and elegant aromas with notes of citrus fruit and acacia flowers. It is lightly sweet in flavor with a savory and tonic freshness which makes it a pleasure to drink.
A citrus-colored, young and balanced wine, it has a smooth, delicate aroma characterized by notes of fresh fruit. In the mouth it is fresh and vibrant. Ideal to be drunk as an aperitif with starters like pineapple and shrimp toasts or accompanying seafood dishes in lemon sauce. It should be drunk very cool at a temperature of 6 to 8ºC.
This crisp white wine has fresh floral aromas and is pleasantly fruity on the palate. Try it with roast white meats or simply on its own. Best served chilled.
Color Brilliant pale yellow with hints of green Bouquet - Ripe sub-tropical fruits and citrus aromas. Very lively and enticing. Taste - Medium bodied and dry with elegant balance. The fruit and citrus aromas on the nose evolve on the palate in an array of fruit flavors.