
Ingredients
- 2 oz St. Elder Blood Orange Liqueur
- 3 oz Benvolio Prosecco
- 1 oz Fever-Tree Club Soda
- Barsmith Dehydrated Orange Wheel
Preparation
- Fill a large wine glass with ice
- Add St. Elder, Prosecco and club soda
- Stir
- Garnish with dehydrated orange wheel