Ingredients

  • 2 oz St. Elder Pamplemousse Liqueur
  • 3 oz Fever-Tree Sparkling Pink Grapefruit
  • 1 oz Fever-Tree Club Soda
  • Barsmith Deyhdrated Grapefruit wedge

 

Preparation

  1. Fill a large wine glass with ice
  2. Add St. Elder, and both sodas to the glass
  3. Stir
  4. Garnish with dehydrated grapefruit wedge