Ingredients

  • 1.5 oz Hennessy V.S
  • .5 oz Maraschino Liqueur
  • 2 oz Enriched coconut milk (preferably organic)
  • 3 Dashes Angostura Bitters
  • Freshly grated nutmeg

Preparation

  1. Add all ingredients to a shaker with very finely cracked or shaved ice
  2. Shake to chill
  3. Pour entire shaker into a highball glass
  4. Top up with crushed ice
  5. Add the Angostura bitters
  6. Garnish with freshly grated nutmeg
  7. Add a cherry on top